Appetizers

Conch Fritters

Served with Creamy Creole Mustard and Remoulade Sauce

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Brussel Sprout Kabobs

Lightly Dressed, Grilled with your choice of Savory Pork Belly or Succulent Shrimp, Sweet Onion Drizzled with Herb Infused Olive Oil

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Fried Green Tomatoes

Served with Decadent Pimento Cheese and Drizzled with Herbed Tomato Aioli

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Boudin Balls

Flavorful, Smoked Pork and Rice Mixture Lightly Breaded, Flash Fried, Served With Creamy Creole Mustard and Remoulade Sauce

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Crispy Gator Tail

Deep Fried, with Creamy Creole Mustard and Remoulade Sauce

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Pork Rinds

Crispy, Crunchy, and Spicy. A Classic!

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